SAN DIEGO (KGTV) -- San Diego Restaurant Week is right around the corner, giving locals the opportunity to try fantastic local cuisine from all over America’s Finest City.
This year, Restaurant Week begins the first week of fall, starting September 22 and lasting through September 29.
This year, more than 180 different restaurants will be participating in the event.
To participate in Restaurant Week, you won’t need any passes or tickets. Instead, participating restaurants offer special prix fixe menus.
Even though you don’t need to buy tickets ahead of time, the California Restaurant Association recommends making reservations before you head out.
Click here for a complete list of restaurants participating this year.