SAN DIEGO (KGTV) — San Diego Restaurant Week, presented by the California Restaurant Association, is officially underway! The eight-day edible extravaganza started Sunday, Jan. 26, and runs through Sunday, Feb. 2.
More than 100 restaurants spanning between Chula Vista and Oceanside are participating, offering a variety of multi-course meals starting at $30.
The California Restaurant Association says although tickets are not necessary, reservations at the restaurants are highly recommended.
Follow this link to find the full list of participating restaurants.
