Parker's Plate: 4th of July

When it comes to Fourth of July entertaining, Farmer John’s California Natural Fresh Pork Loin is the perfect alternative to the same-old hot dogs and hamburgers.  It’s so versatile – you can slice it, dice it or cube it to speed up the grilling time and create smaller, quick meals all of your guests can enjoy. Recipe possibilities are endless, and as a West Coast Original since 1931, Farmer John Fresh Pork products are high-quality, made with no artificial ingredients, and extra tender and juicy.
 
Now let’s talk side dishes and desserts!  
 
Make Farro the star of your summer salad! Farro is an ancient relative of modern-day wheat.  It’s has a rich, nutty flavor and its hearty texture makes it a staple in stews, casseroles, and salads.
 
Farro is easy to digest, allowing your body to readily absorb the nutrients and in addition to being a good source of iron, each serving includes 7 grams of protein and 7 grams of fiber.
 
For anyone at your party with a sweet tooth and gluten sensitivity, Bob’s Red Mill gluten free flours are an easy solution for delicious desserts.  The Bob’s Red Mill family really pioneered the very best in gluten free baking ingredients-- from flours to baking mixes and grains for our gluten free friends. You won’t have to skimp on the delicious factor when you can make chocolate chip cookies, blueberry pies-- whatever your favorite 4th of July dessert is!