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Executive chef Deborah Scott of Island Prime, Kemo Sabe and Indigo Grill has a marinade for skirt steaks. More



Ask The Cook

We're dealing with all kinds of storage issues this week! More


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Chef Larry's Recipes

Chef Larry makes it easy for you to make tasty entrees, appetizers and desserts. Get recipes and contact information. More


Appetizers

Serve this light soup as an appetizer or dessert!
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Recipe Tip

Drinks

This delightful dessert will cool off the hottest day ... or meal!
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Recipe Tip


Video: Markets Of The World

Markets Of The World: Chili Peppers
Food expert Paulette Mitchell travels to Barcelona, Spain, for a fresh look at chili peppers. More


Kids

This chicken never fails to excite the palate with just the right touch of citrus and a hint of coffee flavor and aroma.
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Recipe Tip

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